Monday 27 June 2016

MALAI KOFTA

When u are in hurry and also want to make a rich recipe in ur lunch and dinner so here is MALAI KOFTA . A rich recipe in jst 10 min
Do make this and let me know how was the taste


INGREDIENTS :-

FOR KOFTA

3 boiled and mashed potatoes
1 cup grated cottage cheese ( paneer )
2 tbsp fresh cream ( malai )
1 green chilly ( finely chopped )
1 tsp garam masala
1 tsp red chilly powder
1 tsp cumin powder
2 tbsp fresh coriander
2 tbsp cornflour
salt

FOR GRAVY :

2 onions
8 to 10  of garlic
1 small piece ginger
2 green chillies
10 to 12 cashew nuts
3 tomatoes
1 tsp  red chilly powder
1 and 1/2 tsp coriander powder
1 tsp garam masala powder
1 small piece cinnamon
1 bay leaf
1tsp cumin seeds
2 to 3 cloves
1 tsp sugar  
3 to 4 tbsp fresh cream
2 tsp kasuri methi
2 tbsp oil

METHOD :-

Mix all the ingredients of kofta
Make small balls and fry it
Take onions,cashew nuts, ginger ,garlic and green chillies and grind it in mixer grinder
Take oil in a pan
Put cloves, cinnamon, bay leaf in oil
Then put onion mixture
After the onion is light golden
Add all the dry spices and saute for 2 min
Add tomatoes ( grinder in mixture grinder to make puree )
Put kasuri methi
When the oil is separated add 2 cups water
Add fresh cream
And lastly add fresh cream and put the balls in it
Simmer for 2 min
Garnish with fresh cream
Serve hot



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