Thursday 2 July 2015

SANDWICH PANEER  

Ingredients :-
1/2 kg paneer
2 onions paste 
3 tomato puree
1/2 cup cashew paste( cashew nut soaked in milk and grind to paste )
1 tbsp ginger garlic paste 
1 tsp red chilly powder 1
1/2 tsp coriander powder 
1/4 tsp garam masala
1/2 cup fresh cream 
2 tbsp cornflour 
5 to 6 cashew finely chopped 
1 green chilly finely chopped
fresh coriander leaves
1 tsp black pepper powder 
salt 



Cut the paneer in square shape and is u have to make a sandwich of paneer itself that means u have to cut paneer in thin square shape 
make a set of 2 paneer sheets 
Grate the rest of the paneer which is left over 
Add finely chopped green chilly coriander leaves finely chopped cashew black pepper and salt 
Now take paneer sheets now fill the paneer sheets with the above mixture as we have to make sanwich 
Roll each sandwich in dry cornflour and shallow fry in a non stick pan

Take a pan add ginger garlic paste after 2 min add onion paste after onion becomes golden brown add all dry spices then add the kaju paste again cook for 2 min and then add tomato puree cook till it leaves oil
slit the sandwich from between and put it in the gravy and add water and cook for 5 to 10 min 
Last step is to add cream and garnish with coriander leaves
 



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